Friends Charlene and Richard in Forest Grove let me sleep in their Garden while I was attending Aikido Summer Camp. They have converted their one-acre suburban lot into a beautiful permaculture garden and food forest that not only feeds them (and a local Latino family that uses part of it for their own market garden), but has also given them the means to develop an interesting educational program. They had talked to me about teaching spoon carving up there, so one evening they showed me their collection of spoons and kitchen utensils. One jar of spoons they had gotten from a friend who had . . .